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Serving full menu til 1am daily
Appetizers | Raw Bar | Soups & Salads | Sandwiches | Entrees
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Southwest Skins-$5.95
Five potato halves filled with salsa, topped with Monterey jack cheese and jalepenos
Loaded Potato Skins-$5.95
Five scooped out baked potatoes, deep fried and loaded with ranch dressing and topped with cheddar and bacon
Nachos-$5.95
Fresh fried tortilla chips topped with shredded cheddar and Monterey Jack Cheese topped with jalepenos and diced tomatoes. Add chicken or beef - $2.00
Buffalo Wings-$6.25
One pound of floured chicken wings, deep fried and dipped into our hot sauce. Served with blue cheese and celery
BBQ Wings-$6.25
One pound of chicken wings , deep fried and dipped in BBQ sauce
Onion Croc-$5.95
Jumbo Onion specially cut, dipped in our special breading and deep fried
Gator Fingers-$6.95
Alligator tail meat seasoned and deep fried, served with blue cheese
Mozzarella Sticks-$6.95
Hand breaded fersh Mozzarella deep fried and served with homemade marinara sauce
Zucchini Sticks-$5.95
Fresh Zucchini, hand cut and breaded, deep-fried and served with ranch dressing
Jalapeno Popper-$6.95
Fresh Jalapenos cut in half, stuffed with our own cream cheese and spice mixture, hand breaded and deep fried
Chicken Fingers-$5.95
Fresh hand cut chicken tenders breaded and deep fried
Chicken Fingers - Cajun-$5.95
Chicken tenders seasoned with our cajun spice and sauteed
Chicken Fingers - Buffalo-$6.95
Chicken tenders, deep fried and dipped in our hot sauce, served with blue cheese dressing and celery sticks
Chicken Fingers - Jerk-$5.95
Hand cut chicken tenders seasoned with our Caribbean jerk spice, sauteed
Cheese Fries-$5.95
Fries smoothered with cheddar and jack cheese and topped with bacon bits. Served with ranch dressing
Fries-$2.50
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Clams Casino-$7.95
Half dozen clams on the half shell, filled with cheese, bread crumbs, garlic and bacon and baked
Oysters-$6.95 (half dozen) or 8.95 (dozen)
Served on the half shell with cocktail sauce and lemon
Oysters Rockefeller-$7.95
Half dozen raw oysters on the half shell, topped with our own spinach-cream mixture with cheese and baked
Top Neck Clams-$6.95 (half dozen) or 9.25 (dozen)
Available steamed or raw
Garlic Shrimp-$6.95
Medium peeled shrimp sauteed with garlic, butter, white wine and served with cocktail sauce
Cajun Shrimp-$6.95
Medium peeled shrimp seasoned with cajun spice and sauteed. Served with cocktail sauce
Snow Crab Clusters-$8.95
Shrimp-$8.95 (half pound) or 16.95 (pound)
Medium shrimp steamed in our seafood spice, served with cocktail sauce
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Buffalo Chicken Breast Salad-$9.25
Boneless chicken breast hand breaded and deep fried, dipped in our hot sauce and sliced, placed atop a house salad
New England Clam Chowder-$4.95 (cup) or 5.95 (bowl)
Homemade fresh daily
House Salad-$5.95
Mixed greens with tomato slices, mushrooms, red onions, topped with cheddar cheese
Soup of the Day-$4.95 (cup) or 5.95 (bowl)
Cajun Gilled Chicken Salad-$8.95
Grilled Tuna Salad-$9.95
Fresh yellow fin tuna steak, charboiled and sliced and placed on a house salad
Grilled Chicken Salad-$8.95
Charbroiled chicken breast, sliced and placed atop our house salad
Caesar Salad-$5.95
Romaine, parmesan cheese, croutons all topped in our creamy Ceasar dressing
Steak Salad-$9.25
Charbroiled New York Strip sliced and placed atop a house salad
Dinner Salad-$2.00
Smaller house salad (no cheese
Dressings: Bleu cheese, ranch, 1000 island, pepper parmesan, lo-cal Italian, cusabi, lo-cal raspberry vinaigrette French
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All sandwiches served with lettuce, tomato, pickle and your choice of Grille Fries, Chips or French Fries
Burgers
7oz hand pattied fresh ground beef cooked on the grill to your liking. Served with lettude, onion, tomato and a pickle on a roll. With chips or Fries. Add: Cheese $.50 | Bacon $.95 | Sauteed Mushrooms $.50 | Fried Onions $.50
Buffalo Chicken Sandwich-$7.95
Boneless Chicken Breast, battered, deep-fried, soaked in our buffalo sauce, served with lettuce, tomato on a roll
Charbroiled Chicken Breast Sandwich-$7.95
Boneless chicken breast, charbroiled, topped with Monterey Jack cheese and bacon, served with lettuce tomato on a roll
French Dip-$6.95
Sliced top round, topped with Jack cheese and baked, served on a sub roll with sauteed onions and Au jus for dipping
Ham and Swiss-$6.95
Thinly sliced ham piled high on a roll topped with swiss cheese, served with lettuce and tomato
Rueben-$6.95
Sliced corned beef topped with Sauerkraut and Swiss cheese with a dab of 1000 Island dressing on grilled rye bread
Turkey Swiss Wrap-$6.95
Sliced smoked turkey combined with swiss cheese lettuce, tomato all wrapped in a tortilla
Club Sandwich-$6.95
Turkey, ham and American cheese combined with a roll with cheddar cheese, served with lettuce and tomato
Roast Beef and Swiss Wrap-$6.95
Our thinly sliced seasoned roast beef layered with swiss cheese, lettuce and tomato, rolled in a flour tortilla
Blackened Chicken Sandwich-$7.95
Boneless chicken breast seasoned with our cajun seasoning and cooked in our iron skillet
Crab Cake Sandwich-$9.25
Broiled crab cake served on a burger roll with lettuce & tomato
Fried Oyster Sandwich-$7.95
Individually breaded Maryland oysters, deep-fried, served with lettuce tomato on a roll
Steak Sandwich-$9.95
8 oz New York Strip steak, charboiled to order, served on a sub roll topped with our southwest sauce and texas toothpicks
Prime Rib Sandwich-$9.95
8 oz cut of Angus Prime Rib served with lettuce, tomato on a sub roll
Cajun Grilled Tuna Sandwich-$8.95
Fresh yellow fin tuna seasoned with Cajun spice and charbroiled served on a roll with lettice and tomato
Fresh Fish Sandwich-$7.25
Fresh local flounder hand battered and deep-fried, served on a roll with lettuce and tomato
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All Entrees served with choice of soup, salad or veg of the day and choice of potato.
(Baked, Grille Fries, Garlic Mashed, Garlic Red B's of Wild Rice)
Top Sirloin-$15.95
Hand cut 12 oz top sirloin steak
T-Bone Steak-$17.95
16 oz T-Bone smothered with sauteed mushrooms
Prime Rib-$14.25
10 oz of slow roasted Premium Gold Angus prime rib served with Au Jus
"Crocs" Prime Cut-$18.95
16 oz of slow roasted Premium Gold Angus prime rib served with Au Jus
New York Strip-$17.95
Hand cut Premium Gold Angus beef hand cut and grilled to your liking
"The Filet"-$18.95
An 8 oz hand cut beef tenderloin wrapped in bacon and grilled to order
Delmonico-$17.95
Hand cut Angus Delmonico steak grilled to your liking
Black 'n' Bleu Top-$16.95
Hand cut top sirloin, seasoned with Cajun spice and blackened, then topped with bleu cheese and baked
Chicken Marsala-$16.95
Boneless chicken, tenderized floured and sauteed with butter, mushrooms and marsala wine
Veal Marsala-$17.95
Tenderized milk fed veal sauteed in our butter mushroom and marsala wine sauce
Baby Back Ribs-$9.95 (half rack) or 17.95 (full rack)
Slow cooked, hickory smoked baby back ribs, brushed with our smokey BBQ sauce
Shrimp and Scallops Parmesan-$17.95
Jumbo shrimp and sea scallops sauteed in garlic butter along with green peppers and mushrooms then topped with parmesan cheese
Key West Shrimp Scampi-$16.95
Jumbo Shrimp sauteed in garlic butter along with broccoli with key west spice, served over ziti. Served with homemade garlic bread
Fried Oysters Platter-$15.25
Fresh individually breaded Maryland oysters deep fried to a golden brown and served with your choice of starch and veggie
"Key West Combo"-$16.95
Fresh local flounder along with sea scallops seasoned with key west spice then broiled along with broccoli florets
ALL ENTREES ARE SERVED WITH YOUR CHOICE OF (TWO) 2
Salad, vegetable, red B's, garlic mashed wild rice or baked Potato
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